Four orange squares on a blue background and the enticing waft of baked goods. Walk through any town or city centre in the UK and you're never far from a branch of Greggs.
Britain's most popular bakery chain produces an astonishing 2.5 million sausage rolls a week and sells 50,000 doughnuts an hour.
But, not content with taking over the high street, the Newcastle-based firm is now coming for your freezer drawer too. READ MORE: Is this really the best fish and chips you can get?
We went along to find out Greggs has teamed up with Iceland to offer a frozen, bake-at-home range of some of its most popular products.
Read more on manchestereveningnews.co.uk