Cooking with the Stars has been renewed for a second series. The show, fronted by Emma Willis and Tom Allen, will see eight new celebrities be taught to cook by a professional chef.
The celebs will be transformed from at-home, family cooks into chefs who can (hopefully) serve restaurant-quality food. The new series' professionals include familiar faces such as British chef and TV presenter Rosemary Shrager, Scottish chef and restaurateur Tony Singh MBE, chef and business owner Ronnie Murray, chef director Jack Stein, Korean chef and restaurateur Judy Joo, Michelin-starred French chef Jean-Christophe Novelli, This Morning's chef Clodagh McKenna and TV personality Mike Reid. Related: Gordon Ramsay's Future Food Stars: Meet the cast fighting for £150,000 prizeEach week the celebrities – who have not yet been revealed – will face an exciting new challenge and produce a delicious dish with the help of their culinary mentor.
Then the celebrities serve the dish to the other professional chefs, before the two with the lowest scores find themselves in the bottom two and have to fight for their spot in the competition.
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