Going out for a meal is always a nice treat, as no one wants to spend all their time cooking. But according to one chef, there are some things that just always taste better when you make them for yourself at home.
Gemma Simmonite, chef and co-owner of Gastrono-me in Bury St Edmunds, Suffolk, has shared the one meal she thinks people should avoid ordering in a restaurant as it's usually better when it's homemade.
And that meal, is a roast dinner. Gemma claims she's yet to have a Sunday roast in a restaurant that has come close to tasting as good as a home-cooked one.
She said: "I don’t think I’ve ever had a Sunday roast in a restaurant that comes close to a home-made one. "Because I’m vegetarian the vegetables in my roast can often be
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