Taylor Alison Swift is an American singer-songwriter. She is known for narrative songs about her personal life, which have received widespread media coverage. At age 14, Swift became the youngest artist signed by the Sony/ATV Music publishing house and, at 15, she signed her first record deal.
Her 2006 eponymous debut album was the longest-charting album of the 2000s in the US. Its third single, "Our Song", made her the youngest person to single-handedly write and perform a number-one song on the Billboard Hot Country Songs chart. Swift's second album, Fearless, was released in 2008.
Buoyed by the pop crossover success of the singles "Love Story" and "You Belong with Me", it became the US' best-selling album of 2009 and was certified diamond in the US. The album won four Grammy Awards, and Swift became the youngest Album of the Year winner.
Bride and groom marry at bizarre jerky wedding: ‘Calling all meat heads’
nypost.comThere’s nothing like a “meat cute” — especially when it involves falling in love over pork jerky.A couple from the UK experienced love at first bite over their shared fondness for the cured sausage snack Peperami, deciding to take their love for each other — and the cured meat snack — to the next level, tying the knot in a meat-themed wedding.“We take it along with us on days out, enjoy it during movie nights and we even have a stash of it on our bedside table so we can easily reach for it from our bed,” Francesca Brooke-Fenton, 37 told NeedToKnow.online.“It’s fair to say we are obsessed with the snack!” her now-husband Luke Hindmarsh, 33, added. “I proposed last New Year’s Eve during a hotel stay at a fancy Harrogate hotel whilst Francesca was pregnant.”The pair recently welcomed a son, Cielo, to their family and couldn’t wait to tie the knot in a very unique way.The pair said they always wanted to do something a bit “crazy” when they got married, but weren’t sure how — until they thought about the contents of their kitchen cupboard.“Peperami played a big part of the start of our relationship — we both are genuinely in love with the snack, so it made perfect sense to us to have it become center for our big day,” Brooke-Fenton gushed.“I contacted the company about a month ago and expressed our long-lasting obsession for the brand.
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