This Is Me … Now: A Love Story,” when she takes her hair down and says, “It reminds me like, when I was 16 in The Bronx running up and down the block.” The Castle Hill native turned Tinseltown superstar was mocked for using the borough for relatability points — working-class stolen valor.Then a clip surfaced from Lopez’s 2022 interview for Vogue’s “73 Questions” video series in which she reveals her go-to bodega order: ham and cheese on a roll, a small bag of chips and an orange drink.She added of the mysterious drink, “If you know, you know.” TikTok users said they did not.I admit, I don’t either.
Bodegas and convenience stores used to hawk some dodgy food and drinks, so it could have been any number of suspicious carrot-colored concoctions.In the ’80s and early ’90s — likely the last time Lopez crossed the threshold of a dingy ol’ neighborhood bodega — offerings were less varied and way more simple.
This was before sandwiches were made for social media, with a pile of ingredients higher than the sky, and there was no arsenal of fancy snacks and beverage brands.Instead, we had littleplastic containers of liquid in every color in the rainbow.
You poked a hole in one with a straw, drank it up and got Type 2 diabetes on contact. And there weren’t always labels on the drinks, so you had no idea if they were made in somebody’s home kitchen or a proper factory.
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