Bettina Campolucci Bordi: Last News

Holly Willoughby, but he didn’t know if she had paid attention.“I think everyone should have a deep fat fryer,” he said while watching a plant-based chef get to work in his kitchen.“Holly Willoughby - I got her to get a deep fat fryer.“I even gave her a link of where to buy it from.“I don’t know if she [got one]… I need to tell her next time,” he continued.James made his comments during a cookery segment with Bettina Campolucci Bordi.She used a fryer to make a stunning dish - vegan Cashew Truffle Cheese filled Courgette Flowers.Viewers saw the chef fill pretty courgette flowers with a cheese substitute, dip them in batter and then cook them quickly in a deep fat fryer.“This fancy equipment.