MasterChef: The Professionalsjudge and Michelin-starred chef at the kitchen table of his beautiful country home in East Sussex, where he is not only sitting down, but dressed down, calmed down and cheered up.‘I’m a totally different person here,’ Wareing says, gazing through the French doors towards his duck pond.
Jane, his wife of almost 22 years, refills his coffee. He’s in green Birkenstocks, a denim shirt, gilet and jeans. The hair and beard are as magnificent as ever.
Urban-country, cuddly but chic, like Father Christmas put through the Queer Eye process. We steep in the silence for a moment.
At 51, has Marcus Wareing… mellowed?It’s mid-January on a bright, crisp morning, and Wareing’s 65-acre smallholding looks resplendent.
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