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Foodie's tasty recipe for Nutella Biscoff cups using just three ingredients

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www.dailystar.co.uk

FitWaffle Kitchen on Instagram, explained that it takes just minutes to make the decadent pud. The self-taught chef, from London, uploaded her recipe in a clip on Sunday – and now it has her 16,000 likes.All you need to make the recipe is 250g of white chocolate, six tablespoons of Nutella and a jar of Biscoff spread.Eloise said that the treats are “so delicious and easy to make”. What's your favourite pudding?

Tell us in the comments... You don’t even need to use the oven!To make the Nutella Biscoff cups first start by melting white chocolate and Biscoff in a bowl in the microwave for 30 seconds until smooth and combined.Then add half the mix to muffin cases which are kept upright in a muffin tray.Refrigerate the mix for half an hour or.

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